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Each weekend we would go to the Farmers Market in Hastings in a lovely setting
with a few products to sell, made using the freshest of ingredients. Within a couple of years, we outgrew the farm kitchen, and
so we found a little place in Hastings and set up Country Culinaire commercially. We started
selling to supermarkets and Country Culinaire has been steadily growing. In 2010
we moved premises again to a larger facility and this has enabled Country
Culinaire to add a new product line, Gourmet Ice Cream and now have room in our factory to expand the markets for our existing products
Our team are all ‘foodies’ and we know you will love our gourmet ice cream
creations, they are exceptional in taste, the packaging is innovative. Enjoy a
Country Culinaire product at your next dinner party or have ice cream for
dessert tonight!
Country Culinaire now exports products to Australia and we know you will
enjoy the same products locally at home. We have won many food and packaging
awards and hope to continue our success. We use only the
freshest of ingredients, I like to ensure we maintain a high standard in production, we
don’t use preservatives and our products are consistently sought after, just as they were when we
were in our registered kitchen on the farm and selling at the local farmers market.
Enjoy our products at home and with your friends and family. Thanks for reading My
Story.
For the latest news from Country Culinaire,
click here...
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